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Two eggs any style with your choice of bacon, sausage links, or ham. Served with hash browns or house potatoes and your choice of toast
All American Breakfast
One large house made biscuit topped with sausage gravy and served with your choice of hash browns or house potatoes
Barnacle Biscuit and Gravy
half $8 | full $12
Local Dungeness Crab and Shrimp folded in a fluffy three egg omelet with spinach, caramelized onion, and topped white Tillamook white cheddar. Served with hash browns or house potatoes and your choice of toast.
Crab and Shrimp Omelet
Seasonal vegetables and choice of meat with egg and Tillamook white cheddar baked in a personal pie crust. Served with hash browns or house potatoes.
Buttermilk Pancakes covered in maple donut glaze and topped with Applewood smoked bacon.
Maple Glazed Pancakes with Bacon
Whole grain wheat bread, freshly smashed avocado, arugula and tomato tossed in house made citrus vinaigrette. Topped with one egg cooked any style and served with hash browns or house potatoes.
Steel cut oatmeal topped with brown sugar, banana, and fresh berries. Served with your choice of toast.
Two soft poached eggs on house made crab cakes and toasted English muffin. Topped with hollandaise sauce and served with hash browns or house potatoes.
Crab Cake Benedict
Thick cut Texas toast dipped in vanilla bean custard and rolled in honey nut crust. Topped with bananas, fresh berries and sweetened condensed milk.
Banana Nut French Toast
Belgian Waffle topped with freshly sliced strawberries and whipped cream.
Strawberries and Cream Waffle
Chorizo with a mixture of seasonal vegetables, scrambled eggs and Tillamook cheddar cheese, wrapped in a flour tortilla and served with your choice of hash browns or house potatoes.
Greek Yogurt between a split banana. Topped with granola, fresh berries and mint.
Banana Split Yogurt Parfait